I was spoiled !!!

I was spoiled by my new vegan swap friend. Her name is Elsa from Cali, she is great! I love all they yummy treats she sent me. They were literally all favorites. I can't say one was better than the other. I am a huge tea fan and she sent a delicious Yogi tea I have never tried. Rice and beans chips that made me wish I had a trader joes nearby! Rice rolls that were like a dessert I ate for breakfast this morning. Yummy! I can't leave out the gluten free pumpkin chip cookies! Hands down a real treat. I almost never get cookies and I've never tasted ones this good before. You can see in the picture that the package is empty. I want to mention that there was also an apple pie larabar I ate before taking pictures! Also Elsa didn't know this but I love ginger so she really did spoil this veganmama! If you want to join the swap you can. I will post a bit next on it so you can join in the fun too! Here is the link to the Vegan Swap if yo would like to join us.http://www.theverdantlife.com/p/vegan-food-swap.html

Cutting my hair off for love

I have decided to cut all my hair off an donate to Wigs for kids. I have lost so many love ones to Cancer. It feels like the right thing to do and I just can't quite decide on a style cut for myself. I also have decided to start a journey of healing. I did a juice reboot for 15 days and felt amazing. After when I went back to regular eating habits I felt ill. I have Celiacs and I need to get my health under control. No more migraines, sore joints, stomach cramps and more bad bad stomach issues. I want to feel amazing and on top of the world again. Join me if you like. I hope to inspire others to grab hold of their health and take charge! More to come on the hair and this new me! I posted pics I like for hairstyles not sure which one to pick!

The best Gluten Free veggie sandwich

I just made the best gluten free veggie sandwich I had in a long time!! The roasted red pepper tapenade I found at my local health food store made it off the charts. I think when you combine the smoky flavor of the tapenade and the creaminess of the avocado with the fresh tomato from the garden..... Ummm so delicious. I just finished a 15 day juice reboot and my taste buds are enhanced and sweets don't appeal to me. Here is how I made it.
2 slices of your favorite vegan Gluten free bread
Half of a ripe avocado
Roasted red pepper tapenade
Spinach leaves
2 slices of tomato ( garden fresh is best)
Salt and pepper to taste.
I put the tapenade on one side of the bread then spinach on top then tomatoes on top salt and pepper and the other slice of bread you guessed it creamy avocado. Put it together and enjoy! I will shortly post pics of my summer canning so far!

Hi! I'm back!

Hey all!  I am back!  I have started a new part of my life.  I am running a produce business!!  I am also managing our local farmers market and loving it.  I have been around,  just crazy busy. So a quick update.  I am still a Vegan Mama and still trying to encourage my family to be healthier.  I can't say I am successful all the time but at least I haven't given up.  I have given in a bit to much though.  Ugh oh well.  Perfection is overrated.  I am really excited I have fresh produce in the garden to eat and juice and this is my favorite time of the year.  I actually have to make this post short because I am about to make blueberry jam.  The blueberries are so delicious I figured jam would be perfect.  I will post pictures when I am finished!